The new Minimalist menu couldn’t be further from the old Artesian mould – theatrical, often bonkers serves – but is just as creative. 6) The American Bar, The Strand London, UKWhen the Venning brothers launched this east London hangout in 2016 on a tiny budget it would have been hard to imagine how popular and respected Three Sheets would become. London, UKAfter a spell on the sidelines, Artesian is on its way to being back to its best. The ground floor is Sober Cafe and Gokan’s way to introduce aperitivo culture to the market. Opened in 2008 with renowned mixologist Agostino Perrone at the helm, this David Collins–designed bar offers the perfect balance of unforgettable innovation while honoring the classics to create the ultimate imbibing experience. It takes pride of place above the bar. Disaronno Highest New Entry Award 2020. Aegean Negroni — The Clumsies, Athens, Greece. 25 Best Cocktails to Order at a Bar 1. Climb the stairs to the Parlour and you’ll see why bar manager Jillian Vose is one of the most respected cocktail makers in the USA. The first bar is fun, with a downtown New York vibe and serving drinks such as the Corpse Reviver No.2. Best Cocktail Bars In The World: 'Drinks International' Releases Its Top 50, With New York's PDT At Top. A bar framed by peeling brick walls, high ceilings and piping and the original flooring – this is an unpretentious, informal setting where guests congregate around high stools, a porch and sidewalk tables. San Francisco, USATrick Dog became a destination bar when it opened in 2013 in a once-quiet residential neighbourhood of San Francisco, now populated with other food and drink hot spots. Prague. The world's best bar awards have been handed out, recognizing 50 venues in 26 cities across 21 countries. New York, USAIf the frontline of service is a smile, Katana Kitten’s Masahiro Urushido is a grand master of the hospitality business. 50. 50 Best for Recovery. Take a tour of the 50 award-winning cocktail … New York, USAAn Irish bar for the modern age, Dead Rabbit is, conversely, a classic too. Munich, GermanyMunich has no shortage of places to get your libationary fix, but Schumann’s remains the number one port of call. He has good reason to beam of late – just over a year after opening, his peers put his Japanese-inspired American dive bar among the best in the world. London, UKThe narrow, almost innocuous front of Coupette is appropriately modest for the simple, clean interior of the bar. London, UKThe American Bar is so many things – a venerable institution of nearly 130 years, the bar of legendary bartenders, the home of countless classics, the 2017 World’s Best Bar, and the 2019 Legend of the List, sponsored by Asahi. Stockholm, SwedenA multi-space venue since it opened, Tjoget houses a wine bodega, a beer café, a pan-Mediterranean restaurant and, of course, a cocktail bar. Since Atlas opened two years ago, it has made waves with its specialist angle as well as the breathtaking room the bottles are all housed in. Nikka Highest Climber Award 2020. The Connaught Bar is the champion of the world. The bar imagines what those visitors would have encountered and brought back to Japan from their travels. To the unwitting drinker the menu appears simple, but there’s always complexity under the bonnet – the mad scientist facet of creator Ryan Chetiyawardana’s personality isn’t easily suppressed. As the name suggests, this is a rum specialist, but one that does not confine itself to the usual tropical tiki trappings. This concoction is now making a comeback in many bars across the country. Barcelona, SpainBarcelona’s Paradiso isn’t a bar, it’s a Broadway show. 50 Fabulous Drinks Tables for Any Occasion, 40 Museums You Need to Visit in Your Lifetime, 30 Radiant Paint Colors for Your Dining Room, 13+ Black-Owned Home Brands To Support Now, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. The bar is the brainchild of industry star Matt Whiley, but this year Rich Wood – his kindred spirit in terms of cocktail approach – has joined forces. Shanghai, ChinaShingo Gokan does like his multi-storied buildings and this three-in-one ode to New York concept does not disappoint. The Bar at the Dorchester Hotel underwent an extensive facelift only a few years from now. London, UKNow settled into its new site in Hackney, east London, Scout has continued where it left off in Old Street, leading the way in the use of sustainable and seasonal ingredients in cocktails. London Essence Best New … Its focus on French spirits, particularly calvados, makes it one of the best specialist bars in the industry. Under the stewardship of bar director Leo Robitschek, classic cocktails are made with a meticulous attention to detail, but the house mixes – not least the sharing cocktails – reveal the NoMad’s true panache. New York, USAThe eponymous bar of the mid-town Manhattan NoMad hotel now has an established footing at the elite end of the cocktail world. Behind the bar is a showpiece backdrop of modern shelving, accommodating plants, bottles and bar trinkets. The tiny space means you get involved in your neighbours’ conversations, something heartily encouraged by bar owners Agung Prabowo, Roman Ghale and James Tamang. So, while the cocktails aren’t the only things to entice the crowds, they certainly take centre stage at this busy El Born bar. São Paulo, BrazilSão Paulo’s Guilhotina is a place to lose your head, though not literally, assures bartender-owner Marcio Silva. 46th. Tokyo, JapanShingo Gokan‘s (subtly) eponymous recent venture – and his first bar in his home country – is inspired by 1860, when the first Samurais visited the US. Martinez, its signature cocktail was first listed by bartender O.H. We might not be New York (yet), but in my opinion the choice of quirky, classic and awesome cocktail bars are well on their way to catching up. The Connaught Bar is one of eight London cocktail bars on this 50Best list, making it the city with the most wins this year. Vintage furniture, candle-lit rooms and the best music of the Jazz Age. Named after the largest Chinese community in Mexico, the drink features tequila blanco and mezcal joven with spicy ingredients such as jalapeño, tajin and ginger honey. Fans come from afar to catch master Hidetsugu Ueno’s famous pompadour, the hard shake and taste his beautifully balanced classic cocktails, such as the White Lady or locally inspired creations such as the Full Blossom. Milan, ItalyEntering 1930 is like stepping back in time. Sydney, AustraliaMaybe Sammy is one of the world’s best hotel bars — it just isn’t attached to a hotel. First up you are face to face with the tiny distillery that produces nearly 80% of all spirits used in the house. There are no spirit references on the menu so customers won’t have any preconceived notions of taste. To stay up to date with news and videos from The World's 50 Best Bars, find us on Instagram at @50BestBars, follow us on Twitter at @50BestBars, like us on Facebook at facebook.com/50BestBars and subscribe to our YouTube channel. The best bars in the world | Condé Nast Traveller's ultimate list of the best classic cocktails in the world | Featuring The Dead Rabbit, New York and Harry's New York Bar in Paris The latest menu by Rory Shepherd and team, A Way With Words, is another cerebral exploration of the cocktail experience. From New York City to St. Petersburg, these bars deserve a stop on your next vacation. The new leadership team of Remy Savage (ex-Little Red Door) and Anna Sebastian (ex-Beaufort Bar) were hired to resurrect this famous bar’s reputation and they’ve done just that, bringing energy and fresh ideas to transform the menu and atmosphere of the Langham Hotel’s flagship bar. Although the upstairs is reminiscent of the minimalist, straight-edged look we knew from its first incarnation, the space now has an art-focused basement bar, Gold Tooth. Beirut, LebanonCombining two vastly diverse Asian cultures, Electric Bing Sutt is an unconventional and hip Asian/Middle Eastern all-day bar in Beirut. Led by bar manager Benjamin Cavagna, its drinks menu is inspired by the various parts of the world which have defined modern mixology. The ultimate destination for the best cocktail experiences, anywhere, anytime. This is the domain of Antonio Naranjo, one of Spain’s foremost drinksmiths. In de World’s 50 Best Bars staat bar Connaught Bar in Londen op de eerste plek ter wereld! That’s the reason this place is still heaving six years on from its opening – simply great drinks and great times. With a glowing back-lit bar, high ceilings and original features throughout, the aesthetics are rich, but in drinks, atmosphere and service this place goes beyond the style bar, offering the full package. Unlike many international hotel bars, which feel right for a lounging, daytime drink, the NoMad is best as an intimate, nocturnal experience. However, El Copitas has travelled the world to bring a hearty piece of Mexico to your glass, with a twist of warm Russian hospitality. Each cocktail is named after a foreign-language phrase that has no direct translation into English. SingaporeOnce you find your way into this subterranean bar, you’ll be greeted with a light cloud, formed from a several hundred lightbulbs (one for each Eureka moment the team have had), bunker-chic decor and a whole lot of creativity. London, UKSwift continues to cement its position as one of London’s top independent bars through its ability to suit any occasion or customer the busy streets of Soho are likely to throw at it. New York's aperitivo-style Italian bar Dante took the top spot, closely followed by London's Connaught Bar and Florería Atlántico in Buenos Aires. Combined, they contribute to Sliva’s cocktail menu, which runs to 21 options. Dark ’n’ Stormy. In the following years, the team at Jerry Thomas travelled the world to research and study, even coming up with their own gin and vermouth. Last but not least is the exclusive members-only bar. Aki Wang’s bar has an international feel but in the details is an ode to Taiwan’s produce and heritage, only viewed through the lens of modern mixology. Discover which bar earned the title of The World’s Best Bar 2019, sponsored by Perrier; explore all the bars in the list in 50 cocktail photos and click through to read the full profiles on The World’s 50 Best Bars website. Those are the bars that are hard to argue are among the world’s very best. This isn’t just de rigueur craft bartending the modern cocktail renaissance has become known for, it’s ground zero creation – almost all of the liquids used here are processed or produced on-premise. Owners Stefano Catino, Vince Lombardi and Andrea Gualdi have created a hostelry that ticks all the boxes of the world’s best: an inventive and delicious cocktail list, luxe surrounds and an attention to detail – not to mention great hospitality – that the genre is known for. It does the simple, rich and tasty with a swagger, a smile, and often a shot of your favourite spirit. London, UKOnce again this east London speakeasy has held its own among the big-budget heavyweights of the global bar industry. Sam Ross (the co-owner along with Michael McIlroy) is the inventor of two modern classics: the Penicillin and the Paper Plane, both whisky drinks, equally exalted. Londen mag zich dé plek noemen waar de beste cocktailbar ter wereld gevestigd is. Buenos Aires, ArgentinaOne imagines Florería Atlántico must have had some surprised visitors in its time, entered as it is through the nondescript door of a florist, but this is an ‘everyone’s welcome’ sort of speakeasy, attracting a wide-ranging Buenos Aires crowd to the old docks of the Argentinian capital. Paris, FranceLittle Red Door is the flagship of the Bonomy Group, and of Paris, oriented to cater to the French capital’s discerning drinkers and the cocktail-curious international guest. Over $1 million raised for bars and non-profits: supporting the industry during Covid-19. There are a record 17 new entries in this year's list. Best 50(ish) Bars in the World: My List. Veranda participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. His diamond ice carving skills are legendary too should you be so fortunate as to witness them. While Buck and Breck is tiny, it is among Europe’s best places to go for cocktails – if you can find it, that is. They open into a world of liquid wonder, the likes of which has not been seen before in Barcelona – and scarcely anywhere else. Each drink is named after one of his famous texts, using novel ingredients in a most creative fashion, with culinary influences as well. Silver Lyan, Washington DC A t its height, Ryan Chetiyawardana's London bar, Dandelyan, sold 1,000 cocktails in an average night. One of the activities we are looking forward to most when the world settles back down is lingering with our loved ones at our favorite haunts once again—particularly our beloved neighborhood cocktail bars. Set in a townhouse in downtown Athens, The Clumsies freely flows through the ground floor, from the statement bar at the front to the quieter back room and terrace where you’ll find a wide staircase that climbs to a private bar and billiard table. The world-renowned “alchemist” Giuliano Morandin introduced an innovative drinks program in the bar. New York City comes in second with five bars, and Greenwich Village's legendary Dante secured the spot as the second-best cocktail bar in the world and best cocktail bar in … The menu, though, is present day and Lorincz uncensored. Athens, GreeceCelebrating a decade since it opened its doors in downtown Athens, Baba Au Rum is bar-world royalty. And discovering the local libations on our next international getaway is a must once all is well to get jet-setting again. EO, as it’s known to devotees, does not try to be the place for avant-garde cocktails or out-there concepts. It showed locals there was life beyond the Gin Fizz with imaginative, quirky drinks suited to an elegant, quirky bar – a space divided into three distinct areas, running the gamut from 1950s tropical to comics lounge and Shanghai bordello. Taipei, TaiwanIndulge Experimental Bistro may seem relatively new to the global bar firmament but it is a firmly established favourite of Taipei, turning 10 this year. – the Mulata Daisy is a fantastically exotic concoction, based on Bacardi Heritage rum (44%) this award-winning cocktail certainly lives up to its title. With just three cocktail sections, hosting three drinks each based on strength and flavour, it’s easy for guests to navigate and find their desired cocktail more easily.